Requirements for food technology lessons - 2024
Students will be advised in class of the requirements for their practical lessons
Year 7
Term 4 - 2024
Week 5 - Tuesday 12 November - P5 & P6 - Blue
Apple Lattice Tart
Between two
Students need to bring 4 Granny Smith apples
Year 8
Term 4 - 2024
Week 7 - Tuesday 26 November - P5 & P6 -Blue
Microwave Chocolate Peanut Butter Pudding
Individual work
Students need to bring 1 egg, 30g dark chocolate and 1 microwave safe mug
Year 9/10
Term 4 - 2024
Week 7 - Friday 29 November - P1 & P2
Meat Pie
Between two
Students need to bring 250g beef mince, 1 small tomato and 1 onion
Senior Hospitality
Term 4 - 2024
Week 6 - Thursday 21 November - P3 & P4
Herb Beef Patty Bulgur Cous Cous & Salad
Individual work
Students need to bring 250g beef mince and salad - own recipe - enough for two days
Friday 22 November - P3 & P4
Cottage Pie Nest & Salad
Individual work
Students need to bring 2 medium potatoes, 1 egg, 50g butter, 250g beef mince and 250g bottle pasta sauce
Week 7 - Thursday 28 November - P5 & P6
Meat Pie
Individual work
Students need to bring 250g beef mince, 1 small tomato, 1 onion and 200g butter
Friday 29 November - P3 & P4
Raspberry Souffle
Individual work
Students need to bring 200g frozen raspberries - defrosted and 1/3 cup caster sugar